Menu

view as .pdf

What’s the deal with green?

Green is a 100% vegan restaurant that features new american style “comfort” food. Pizza, po-boys, fresh salads, noodle bowls, all of the food you love made with fresh, vegan ingredients. We use organic products whenever possible, unrefined organic cane sugar in our sauces and soy ice cream, 100% vegan cheeses and mock meats. Ask us about our gluten free options! We take our food seriously around here and we love cooking it for you. Thanks for eating at green!

Looking for our Gluten Free Menu?



starters

edamame – 3

steamed soybeans with sea salt

spiced edamame – 4

with garlic butter n five spice

artichoke gratine – 7

cheesy, creamy, warm artichoke and roasted garlic dip with corn chips

spicy buffalo “wings” – 5

our version of the classic snack with vegan cucumber ranch and celery sticks

green hummus – 4

garlic poblano and chickpea spread with fried pita

chili fries – 6

our crispy thyme fries covered in vegan chili. add cheese for a buck!


spicy peanut tofu – 4

our special house tofu, speared and covered in spicy thai peanut sauce

crab puffs – 5

a house favorite, mock crab meat, vegan cream cheese and secret spices… yummm

egglessrolls – 4

vegan wonton stuffed with cabbage, carrots, rice noodles and chinese five spice

samosas – 6

curried potatoes, peas, carrots and fresh garlic wrapped in a thin fried samosa with tamarind dipping sauce

fresh green salads

jerk tofu salad – 6/9

jerk spiced house tofu over fresh greens tossed in jamaican jungle dressing and crunchy tortilla strips

spicy peanut chicken salad – 6/9

spicy peanut mock chicken over fresh greens, carrots tossed in miso vinaigrette and crunchy tortilla strips

thee green salad – 6/9

hearts of palm, spanish green olives, cucumbers, tomatoes, over fresh greens tossed in a garlic, lemon and extra virgin olive oil dressing and crunchy tortilla strips


balsamic picnic salad – 6/9

toasted pecans, apples, strawberries and figs over fresh greens tossed in a homemade balsamic syrup

ranchero salad – 6/9

bbq “wings” with fresh greens and carrots tossed in our homemade ranch dressing and crunchy tortilla strips

artichoke chicken salad – 6/9

blackened mock chicken with fresh greens, artichoke hearts, tomato, tossed in a creamy tahini-lemon dressing and crunchy tortilla strips

bowls

our bountiful bowls come with lots of fresh, sauteed vegetables plus your choice of mock chicken, mock beef, house tofu, or fresh tofu. also, choose either pan fried noodles or organic brown rice (except ♥).

thai peanut – 8.5

crunchy peanuts and a spicy, yet supple peanut sauce

singapore orange – 8.5

a house favorite of savory orange soy glaze

coconut curry – 8.5

organic coconut milk and madras curry with potatoes

drunken mongolian – 8.5

portabella mushrooms sauteed in sake and organic tamari


kung pao – 8.5

spicy ginger and garlic tamari sauce with crushed peanuts

diablo red – 8.5

spicy tomatoes and eggplant deglazed in rice wine and organic tamari

blonde alfredo – 8.5

creamy white alfredo with roasted garlic

mac n cheez ♥ – 6

add veggies for 1.5

po-boys, sammies, and burgers

served with your choice of thyme fries, tahini coleslaw, or fresh fruit. please add vegan cheese to anything for 1 dollar. sub organic sprouted ezekiel bread for 1 dollar.

original “g” spicy po-boy – 8.5

buffalo mock chicken, lettuce, tomato, and vegan mayo

thee “argentine” po-boy – 8.5

seitan steak with caramelized peppers n onions, vegan mayo and spicy chimichurri sauce

no harm chicken parm po-boy – 9

breaded mock chicken cutlet, covered in mum’s tomato sauce and melted mozzarella

secret BBQ chicken sandwich – 8.5

mock chicken with caramelized onions n pepper in our espresso bbq sauce with vegan mayo

wendy’s pickle – 8.5

breaded mock chicken cutlet with a southern style spicy mayo and dill pickles


BBBQ bacon burger – 9

triple “b” tempeh bacon with bbq sauce, sauteed portabella mushrooms, caramelized onions and mayo atop our hand packed vegan burger

big WAC – 9

2 hand packed vegan burgers, special sauce, lettuce, cheese, pickles, onions on a sesame bun

calexico burger – 9

our homemade vegan burger with organic garbanzo hummus, cheddar cheese, vegan mayo, and spicy chipotle sauce

black jack pita – 8.5

blackened cajun mock chicken with artichoke hearts, lettuce, tomato and our lemon-tahini sauce in a toasted pita

sides

tahini coleslaw – 3

thyme fries (french fries) – 3

fresh fruit – 3


vegan chili – 4

lo mein pan fried noodle – 3

organic brown rice – 2

kids are nice, we make food for them

kid’s burger – 5

(get it plain jane or tell us what they like and we’ll hook it up) add cheese for a buck!

pita-quesadilla – 7

melted cheese in a pita
add stuff… meat and veggies for dollars


butter elbows – 4

chicken nuggs w/ ranch or bbq – 4

chicken digits w/ rach or bbq – 5